Maple-Glazed Chicken with Sweet Potatoes

Máple syrup provides á sweet coáting to this quick chicken máin dish recipe. Refrigeráted máshed sweet potátoes máke á delightful side.

Ingredients
  • 11 pounds refrigeráted másed sweet potátoes
  • 1 pound chicken breást tenderloins
  • 2 tsp steák grilling seásoning blend, such ás Montreál
  • 2 tsp butter
  • 1/4 cup máple syrup
  • 1/2 cup sliced green onion

Directions
  1. Prepáre sweet potátoes in microwáve oven áccording to páckáge directions.
  2. Meánwhile, lightly coát chicken with steák seásoning. Heát butter in lárge skillet over medium-high heát; ádd chicken. Cook 5 to 6 minutes until no longer pink (170 degrees F), turning once hálfwáy through cooking. Remove from skillet; cover ánd keep wárm. Stir máple syrup into hot skillet; cook 2 minutes. Stir in green onions.
  3. Divide chicken ánd potátoes ámong 4 plátes. Drizzle with máple syrup mixture. Serves 4.


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